BLOODY MARY
- 30 ml Vodka
- 1/4 cup tomato juice
- 1/2 teaspoon Worcestershire Sauce
- 1 Lemon – juice
- 3 Drops Tobasco Hot Sauce
- 1/2 Tablespoon Horseradish
- 1 Pinch Ground Black Pepper
- 1 Pinch Salt
- 1 Stick Celery
- Stir all ingredients in a mixing glass.
- Pour into a chilled highball glass filled with ice cubes.
- Garnish with celery.
Image by Karyn Christner
